Felix Fish Camp Salad Recipe 💯

In a very large bowl, combine the shredded cabbage, shredded carrot, and diced onion. The cabbage is the backbone of the Felix salad—don't skip it just because the menu says "salad."

Greek olives, pepperoncini, and plenty of crumbled Feta cheese. The Dressing: felix fish camp salad recipe

Vegetable oil (never olive oil for this traditional recipe!) Cider vinegar Ice cold water Salt & Pepper Instructions: Layer it up: In a very large bowl, combine the shredded

: Salt, freshly ground black pepper, and sometimes a dash of Worcestershire sauce for depth. In a glass bowl, spread half of your chopped onion

In a glass bowl, spread half of your chopped onion. Layer the crabmeat over it, then top with the remaining onion. Add a generous amount of salt and pepper. The Marinade: Pour the oil, vinegar, and ice water over the layers. Do Cover and refrigerate for at least